Improve your digestive health with Saccharomyces Boulardii, to combat intestinal imbalances and support a thriving gut microbiome. Ideal for individuals looking to maintain or restore optimal digestive function.

Key Features and Benefits of Saccharomyces Boulardii

• Reduces Intestinal Imbalances: Saccharomyces Boulardii is a robust yeast probiotic known for its ability to restore and maintain a healthy balance in the gut’s microbial environment. It is particularly effective in reducing the occurrence of diarrhea and other symptoms associated with intestinal imbalances.
• Supports Against Bacterial Overgrowth: This probiotic works diligently to prevent and reduce the effects of harmful bacterial overgrowth, including those commonly experienced during and after antibiotic use or due to less diverse gut flora.
• Antibiotic Resistance: Saccharomyces boulardii is uniquely resistant to antibiotics, making it an excellent choice for use during antibiotic therapy. It helps maintain beneficial gut flora despite the broad-spectrum bacterial eradication commonly caused by antibiotic treatment.
• Boosts Secretory IgA: Enhancing gut immunity, Saccharomyces Boulardii increases levels of secretory IgA, an important antibody in the gut mucosa that plays a critical role in immune response and gut barrier function defense.
• Improves Gut Microbiome Health: By promoting a healthy balance of gut bacteria, this probiotic supports overall gastrointestinal and systemic health. A robust gut microbiome is essential for proper digestion, nutrient absorption, and immune function.

About Saccharomyces boulardii

Saccharomyces boulardii (S. Boulardii) is a non-pathogenic yeast species used as a probiotic supplement to support digestive health. Here are some key points about Saccharomyces boulardii:

• Origins: S. boulardii was first isolated from lychee and mangosteen fruit in the 1920s by a French scientist named Henri Boulard. It is a strain of yeast closely related to Saccharomyces cerevisiae, commonly known as baker’s yeast or brewer’s yeast.
• Probiotic Properties: S. boulardii is classified as a probiotic because it has been shown to confer health benefits when consumed. Unlike most probiotics, which are bacterial strains, S. boulardii is a yeast. It is resistant to gastric acidity and bile salts, allowing it to survive passage through the stomach and reach the intestines intact, where it can exert its beneficial effects.
• Gastrointestinal Support: S. boulardii has been extensively studied for its ability to support gastrointestinal health. It helps maintain a healthy balance of gut microbiota by competing with pathogenic bacteria for nutrients and adhesion sites in the intestines. S. boulardii also produces compounds that inhibit the growth and activity of harmful bacteria and toxins.
• Antimicrobial Activity: S. boulardii has been shown to have broad-spectrum antimicrobial activity against various pathogens, including Clostridium difficile (C. difficile), Escherichia coli (E. coli), and Salmonella species. It can help prevent and treat diarrhea caused by infections or antibiotic use by suppressing the growth of pathogenic bacteria and restoring microbial balance in the gut.
• Anti-inflammatory Effects: S. boulardii exhibits anti-inflammatory properties, which can help reduce inflammation in the gastrointestinal tract. It modulates immune responses and cytokine production, helping to alleviate symptoms of inflammatory bowel diseases such as Crohn’s disease and ulcerative colitis.
•  Other Health Benefits: In addition to its gastrointestinal benefits, S. boulardii has been studied for its potential therapeutic effects for gastrointestinal conditions.

How to Use Saccharomyces Boulardii

Take one capsule twice daily between meals or as directed by your healthcare provider.

Caution: If pregnant, nursing, or taking any medication, please consult your healthcare practitioner before taking any supplement. Keep out of reach of children.

Storage: Keep tightly closed in a cool, dry place.